Venue: Medical Society of London,

Programme

1.30pm

REGISTRATION AND COFFEE

2.00pm
INTRODUCTION

Donald Singer, Professor of Clinical Pharmacology and Therapeutics, University of Warwick

2.05pm
NUTRITION AND CARDIOVASCULAR DISEASE: SOME CURRENT CONTROVERSIES
KT Khaw, Professor of Clinical Gerontology, University of Cambridge

2.50pm
STUDIES OF HEALTH BENEFICIAL COMPOUNDS IN FRUITS AND VEGETABLES – TOWARDS THE DEVELOPMENT OF FOODS FOR IMPROVED VASCULAR HEALTH

Naila Rabbani, Associate Professor of Experimental Systems Biology, University of Warwick

3.35pm
TEA

Poster: BIOmarkers of Robustness of Metabolic Homeostasis for Nutrigenomics-derived Health CLAIMS Made on Food – the BIOCLAIMS Programme
Jinit Masania, Post-doctoral Research Fellow, University of Warwick

4pm
DIETARY POLYPHENOLS AND VASCULAR HEALTH: POTENTIAL BENEFITS FROM RED WINE AND CHOCOLATE

Roger Corder, Professor of Experimental Therapeutics, William Harvey Research Institute, Barts and the London School of Medicine and Dentistry, Queen Mary University of London.

4.45pm
HEALTHY HEART AWARDS

5.00pm
CLOSE